Wonderful Wednesday Blog Hop #83: Triple The Love!

Hi friends. It’s Wednesday and time for another Wonderful Wednesday Blog Hop at Pure Grace Farms! Last weeks posts were amazing and I loved the opportunity to share your great posts! I had the privilege of meeting many new friends last week in the process. I’m enjoying this great bloggy community and am exceedingly grateful for the support and encouragement in our little neighborhood. Don’t we have the best job in the whole wide world?  I certainly feel like I do!

Wonderful Wednesday Blog Hop: Triple the Love!

TRIPLE THE LOVE!

Wonderful Wednesday Blog Hop #81 As I have been doing all month, I have switched things up a bit at the Wonderful Wednesday Blog Hop promoting “Triple the Love!”  

This is how it works. Each time you link up on my site and leave a comment (so I know you linked up) I will feature your post on my Facebook page during the coming week. I will also tweet to the heavens and pin your fabulous post on one of my boards. That’s what I call Triple the Love!!!  If you have a moment, in your comment please tell me what you have shared. With so many great posts being linked up it makes it easier for me to find yours. :) 

Triple the Love Since I have been co-hosting The Wonderful Wednesday Blog Hop my Preserve the Harvest Series has not been getting the love and attention it deserves, so…I decided to put it front and center along with the Hop in hopes that you might also give it a little love while you’re here. This week I am sharing Raspberries and Home Canned Pie Filling.

Preserve The Harvest Series; Home Canned Raspberry Pie Filling

Preserve The Harvest Series: Home Canned Raspberry Pie Filling

I would love it if you could pin it to one of your boards and share it “around the world” as my friend Carrie from A Mother’s Shadow says. Tweeting is optional, but you know I wouldn’t turn it down if you decided to hit TWEET!

Time for my favorites. Enjoy the party, mingle and have fun. Who knows you might end up making a wonderful connection and a supportive friend!

Blessings,

Shari

Favorites From Last Week.

Wonderful Wednesday Blog Hop: Triple the Love! How Does Your Garden Grow

Simple Hydrangea Mason Jar Arrangements: How Does Your Garden Grow

Wonderful Wednesday Blog Hop: Triple the Love! Mummy Goes Mad

10 Things I’m Grateful For This Week: Mummy Goes Mad

Wonderful Wednesday Blog Hop: Triple the Love! You Brew My Tea

Garlic Roasted Organic Purple Cauliflower And Cabbage: You Brew My Tea

Thanks again for your fabulous posts and for coming to the Hop and linking up. I appreciate YOU!

Welcome to Wonderful Wednesday Blog Hop #83! You all had so many interesting posts. Just amazing. Let’s take a look at some of the most popular and then get right into our party.
 
The most viewed links both had to do with Google+! 
Obviously, we are not the only bloggers who are fascinated with the possibilities of Google +
 
Most Viewed 
 
Tips on using Google+ #socialmediatips #bloggingtips #Google #SEO
 
 
Very Popular
 
 
Editor’s Pick
Using pennies to decorate a cabinet #DIY #homedecor
 
Editor’s Note: This post was number 346 of 394 entries — so close to 400 but so far away. That’s OK…this will be the week! Now, here is why I had to select this post for Editor’s Pick…
Check out the pennies! She has decorated the side of the cabinet with over 1000 PENNIES!!! What a neat idea. I just love it!
 
Love this blog hop?
 
 
So let’s party!  Simple Guidelines:
  • Please follow our host and co-hosts in as many ways possible (social media links below) 
  • PLEASE TWEET THIS PARTY !!!!  We want everyone to know about it!
  • Add as many of your family-friendly posts as you would like, no giveaways please.
  • Visit three or more others. Let them know you’ve been there!
  • When you are PINNING, remember to do it from the original post. 
  • If you are new, be sure to let us know in the comments so that we can follow you back. 
  • Thanks for joining us!
 
Carrie of A Mother’s Shadow
 
Danielle of Sew Much Crafting
 
Diane of Recipes For Our Daily Bread
 
Shari of Pure Grace Farms
 
Tammy of Creative K Kids
and… Tammy of The Ultimate Linky
 
Marcy of Day2Day Supermom
 
Jessica of Plucky’s Second Thought
 
Sinea from Ducks ‘n a Row 
Blog / Bloglovin’ / Facebook / Google+ / Pinterest  /Twitter
 
 

Comments

  1. says

    Oh my goodness, I love your raspberry pie filling! My Mum and I always preserve apple pie filling, but I’d never thought to do it with any other type of pie! I know I’m a little late in linking up this week (international travel will do that to ya) but I’ve linked up a recipe for chocolate stout cupcakes and mint hazelnut truffles. Thanks for hosting again this week!
    Claire @ The Simple, Sweet Life recently posted…Chocolate Stout CupcakesMy Profile

    • says

      So glad you stopped in and shared at the party! Better fashionably late than never. Heading over to your site to see you delightful posts and spread a whole lot of love your way!
      Blessings,
      Shari

    • says

      Thanks Michelle! I am sharing a Fresh Raspberry Tart tomorrow that I could barely tear myself away from. Thanks for stopping in and linking up. I will be sure to share your posts and give you ton’s of love!
      Blessings,
      Shari

    • says

      I love your napkin holders, I had no idea you could use lollipop sticks. How Creative! Sharing on FB today, pinned, and tweeted for triple the love. Thanks so much for stopping by the Wonderful Wednesday Blog Hop. It is always a pleasure!
      Blessings,
      Shari

  2. says

    I love your preserving the harvest series! I will share it on Pinterest and Google+–the raspberry one.

    I just linked up my Strawberry Lime Smoothie (sweetened with honey so it doesn’t need a banana). Thanks for sharing!
    Julie V. recently posted…Strawberry Lime SmoothieMy Profile

    • says

      Thanks Julie for coming by and linking up with us at the Wonderful Wednesday Blog Hop. Love the Strawberry Lime Smoothie. Shared and featured on FB today, pinned and tweeted for triple the love!
      Blessings,
      Shari

  3. says

    Good afternoon, Shari – hope you had a great day so far! I added two posts today – one on Black Goose Jelly made with homemade pectin, and the other is canned pasta sauce with ground chicken, fresh basil and oregano. Thanks for hosting the blog party – very much appreciated! Have a great Wednesday.
    Vickie recently posted…Black Goose Jelly w/Homemade PectinMy Profile

    • says

      I have never been brave enough to do pressure canning. I think it about time I learned. I have everything I need to do it, though the idea has always made me a bit nervous. Thanks for sharing your recipes today. I will be sharing for triple the love over the next few days.
      Blessings,
      Shari

    • says

      Beautiful chair. I love your play by play on how you did it too! Thanks for sharing at the Wonderful Wednesday blog hop this week. I will be sharing this great redo for triple the love!
      Blessings,
      Shari

    • says

      This would be great served at our next get together. These lovely bites come together quickly and look fresh and summery. Shared for triple the love on FB, Twitter and Google!I appreciate you stopping in and taking a moment to leave a comment.
      Blessings,
      Shari

    • says

      You’re welcome Melissa. I am enjoying your blog and all the great posts you have there. Sharing your grilled peaches for triple the love! Thanks for stopping by and linking up at the Wonderful Wednesday Blog Hop.
      Blessings,
      Shari

    • says

      Thank you for coming by Melinda. Your blackberry Lemonade Popsicle looks perfect for a hot summer day and I love your hash tag wall art too! Sharing on social media with lots of exposure for you :)
      Blessings,
      Shari

    • says

      Thank you for coming by Suzanne. I shared your fresh looking pasta this evening on FB and will be sharing your Peach Tea tomorrow. I have already shared your other 2 posts (I didn’t want to wait for the hop, they were so lovely). Have a wonderful rest of yoru week!
      Blessings,
      Shari

Trackbacks

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge