Hi friends. It’s Wednesday and time for another Wonderful Wednesday Blog Hop at Pure Grace Farms! Last weeks posts were amazing and I loved the opportunity to share your great posts! I had the privilege of meeting many new friends last week in the process. I’m enjoying this great bloggy community and am exceedingly grateful for the support and encouragement in our little neighborhood. Don’t we have the best job in the whole wide world? I certainly feel like I do!
TRIPLE THE LOVE!
As I have been doing all month, I have switched things up a bit at the Wonderful Wednesday Blog Hop promoting “Triple the Love!”
This is how it works. Each time you link up on my site and leave a comment (so I know you linked up) I will feature your post on my Facebook page during the coming week. I will also tweet to the heavens and pin your fabulous post on one of my boards. That’s what I call Triple the Love!!! If you have a moment, in your comment please tell me what you have shared. With so many great posts being linked up it makes it easier for me to find yours. 
Since I have been co-hosting The Wonderful Wednesday Blog Hop my Preserve the Harvest Series has not been getting the love and attention it deserves, so…I decided to put it front and center along with the Hop in hopes that you might also give it a little love while you’re here. This week I am sharing Raspberries and Home Canned Pie Filling.
Preserve The Harvest Series: Home Canned Raspberry Pie Filling
I would love it if you could pin it to one of your boards and share it “around the world” as my friend Carrie from A Mother’s Shadow says. Tweeting is optional, but you know I wouldn’t turn it down if you decided to hit “TWEET!“
Time for my favorites. Enjoy the party, mingle and have fun. Who knows you might end up making a wonderful connection and a supportive friend!
Blessings,
Shari
Favorites From Last Week.
Simple Hydrangea Mason Jar Arrangements: How Does Your Garden Grow
10 Things I’m Grateful For This Week: Mummy Goes Mad
Garlic Roasted Organic Purple Cauliflower And Cabbage: You Brew My Tea
Thanks again for your fabulous posts and for coming to the Hop and linking up. I appreciate YOU!
- Please follow our host and co-hosts in as many ways possible (social media links below)
- PLEASE TWEET THIS PARTY !!!! We want everyone to know about it!
- Add as many of your family-friendly posts as you would like, no giveaways please.
- Visit three or more others. Let them know you’ve been there!
- When you are PINNING, remember to do it from the original post. ♥
- If you are new, be sure to let us know in the comments so that we can follow you back. ♥
- Thanks for joining us!
Oh my goodness, I love your raspberry pie filling! My Mum and I always preserve apple pie filling, but I’d never thought to do it with any other type of pie! I know I’m a little late in linking up this week (international travel will do that to ya) but I’ve linked up a recipe for chocolate stout cupcakes and mint hazelnut truffles. Thanks for hosting again this week!
Claire @ The Simple, Sweet Life recently posted…Chocolate Stout Cupcakes
So glad you stopped in and shared at the party! Better fashionably late than never. Heading over to your site to see you delightful posts and spread a whole lot of love your way!
Blessings,
Shari
I am a bit late, but better late than never! I’ll definitely share your raspberry pie filling…it looks absolutely delicious!
Michelle @ A Dish of Daily Life recently posted…Parenting Choices: When a Parent Crosses the Line
Thanks Michelle! I am sharing a Fresh Raspberry Tart tomorrow that I could barely tear myself away from. Thanks for stopping in and linking up. I will be sure to share your posts and give you ton’s of love!
Blessings,
Shari
Hi Shari,thanks for hosting a great party!!I love raspberry pie and I love the idea of preserving food for winter treats.
Have a wonderful day:)
I love your napkin holders, I had no idea you could use lollipop sticks. How Creative! Sharing on FB today, pinned, and tweeted for triple the love. Thanks so much for stopping by the Wonderful Wednesday Blog Hop. It is always a pleasure!
Blessings,
Shari
I love your preserving the harvest series! I will share it on Pinterest and Google+–the raspberry one.
I just linked up my Strawberry Lime Smoothie (sweetened with honey so it doesn’t need a banana). Thanks for sharing!
Julie V. recently posted…Strawberry Lime Smoothie
Thanks Julie for coming by and linking up with us at the Wonderful Wednesday Blog Hop. Love the Strawberry Lime Smoothie. Shared and featured on FB today, pinned and tweeted for triple the love!
Blessings,
Shari
Hello cute ladies! I’m loving your party. Thank you. Please swing by and party with us. We would love to have you! http://loulougirls.blogspot.com/
Happy Tuesday! Lou Lou Girls
Lou Lou Girls recently posted…Corn and Tomato Relish
Thanks for stopping in and sharing. I linked up again with you this week.
Blessings,
Shari
Good afternoon, Shari – hope you had a great day so far! I added two posts today – one on Black Goose Jelly made with homemade pectin, and the other is canned pasta sauce with ground chicken, fresh basil and oregano. Thanks for hosting the blog party – very much appreciated! Have a great Wednesday.
Vickie recently posted…Black Goose Jelly w/Homemade Pectin
I have never been brave enough to do pressure canning. I think it about time I learned. I have everything I need to do it, though the idea has always made me a bit nervous. Thanks for sharing your recipes today. I will be sharing for triple the love over the next few days.
Blessings,
Shari
Thank you so much for hosting and sharing so many wonderful links, Shari!
Have a great week!
~ Robin
Robin @ Redo It Yourself Inspirations recently posted…Junk Yard Step Chair Redo
Beautiful chair. I love your play by play on how you did it too! Thanks for sharing at the Wonderful Wednesday blog hop this week. I will be sharing this great redo for triple the love!
Blessings,
Shari
Thanks for highlighting my Caramel Truffles, Shari ! I am back this week with another easy Lemon Meringue Toffee recipe and a couple more posts – thanks for hosting !
Linda @ With A Blast recently posted…Strawberry Mascarpone Bruschetta
This would be great served at our next get together. These lovely bites come together quickly and look fresh and summery. Shared for triple the love on FB, Twitter and Google!I appreciate you stopping in and taking a moment to leave a comment.
Blessings,
Shari
Thanks for hosting and THANK YOU for the feature!
Melissa
You’re welcome Melissa. I am enjoying your blog and all the great posts you have there. Sharing your grilled peaches for triple the love! Thanks for stopping by and linking up at the Wonderful Wednesday Blog Hop.
Blessings,
Shari
Thanks for hosting
Melinda @Home.Made.Interest recently posted…Blackberry Lemonade Popsicles
Thank you for coming by Melinda. Your blackberry Lemonade Popsicle looks perfect for a hot summer day and I love your hash tag wall art too! Sharing on social media with lots of exposure for you
Blessings,
Shari
Thanks again Shari for hosting tonight and all linked up again this week
Janine Huldie recently posted…Starting A Blog – 5 Things You Will Need (SITS)
Thank you Janine. I appreciate you coming by and can’t wait to share your well written post! Blessings,
Shari
Dear Shari,
Thanks so much for hosting another fun party!
I hope you’re having a great week,
Suzanne
Simply Suzannes at Home recently posted…old-fashioned chewy sugar cookies
Thank you for coming by Suzanne. I shared your fresh looking pasta this evening on FB and will be sharing your Peach Tea tomorrow. I have already shared your other 2 posts (I didn’t want to wait for the hop, they were so lovely). Have a wonderful rest of yoru week!
Blessings,
Shari