Pure Grace Farms

A Sane Approach to Sustainability

Navigation
  • Blog
  • Recipes
    • Recipes By Post
    • Recipe Index
  • Garden
    • Garden
    • DIY
      • How to Make a Home Made Drying Frame
  • My Stories
    • Word’s and Musings
    • camping
  • In the Spotlight
    • About – In the Spotlight
    • Spotlight Thursday
  • About
  • Partner with Me
    • Advertise
    • Contact
    • Privacy Policy: Pure Grace Farms

Simple Batter Peach Cobbler

August 28, 2014 by Shari Eckstrom 47 Comments

Simple Batter Peach Cobbler So often we focus on the destination so much that we forget to enjoy the journey…Today purpose to take pleasure in the simple things. ~ Unknown Author

Simple Batter Peach Cobbler I love simple and nothing could be easier that my Simple Batter Peach Cobbler.  Fresh peaches, whole white wheat flour, raw sugar and cream make up the bulk of the recipe. A lovely treat to enjoy when peaches are in season. If you are fortunate to have extra peaches be sure to freeze a few. That way you can enjoy this delicious dessert long after the peaches have come and gone.

Simple Batter Peach Cobbler

Simple Batter Peach Cobbler. A lovely treat to enjoy when #peaches are in season.

Click To Tweet

Simple Batter Peach Cobbler

Simple Batter Peach Cobbler

4.8 from 4 reviews
Simple Batter Peach Cobbler
 
Print
Prep time
15 mins
Cook time
50 mins
Total time
1 hour 5 mins
 
Serves: 6
Ingredients
  • 2 tbsp unsalted butter
  • ¾ cup whole white wheat flour (if using white flour, omit ¼ cup milk)
  • ¾ cup raw sugar, plus 1 tbsp for sprinkling
  • 1 tsp baking powder
  • ¼ tsp salt
  • ¼ tsp cinnamon
  • ¾ cup cream or half and half
  • ¼ milk
  • 3 cups peeled and sliced peaches
Instructions
  1. Preheat oven to 350 degrees.
  2. Melt butter and pour into a 9-inch round baking dish. Swirl butter to coat pan.
  3. In a medium sized bowl, stir together flour, ¾ cup sugar, baking powder, salt and cinnamon.
  4. Add cream and milk to dry ingredients, stirring to combine.
  5. Pour batter into baking dish. (Batter may be thin, that's as it should be.)
  6. Arrange peaches on top of batter.
  7. Sprinkle peaches with 1 tbsp raw sugar.
  8. Bake for 45 to 50 minutes or until batter has set and the top is browned.
  9. Serve warm.
3.2.1311

 Recipe adapted from Peach Batter Cobbler: 

Grow a Good Life: Green Thumb Thursday *Living Well Spending Less: *Thrifty Thursday *Organized 31: Inspire Us Thursday   *Juggling Real food and Real Life: Let’s Get Real  *The Deliberate Mom: Shine Blog Hop * Nancherrow: Fridays unfolded * It’s Your Life: Real Food Friday  *Kitchen Dreaming: The Weekend Social *Snippets of Inspiration: Weekend Wind Down Link Party *Natasha in Oz: Say G’Day *Recipes: Savoring Saturdays*Oh My Heartsie Girl: Weekends Are Fun Party *Sadie Season Goods: Snickerdoodle Sunday *My Pinterventures: Merry Monday Link Party  *Yesterfood: Treasure Box Tuesday * April J Harris: Hearth and Soul Blog Hop * Lou Lou Girls: Lou Lou Girls *The Ultimate Linky: Wonderful Wednesday Blog Hop *Creative K Kids: Tasty Tuesdays *Savvy Southerner: Wow Us Wednesday’s *My Paper Craze: Creative Spark *Pebbles and Piggytails: Saturday Dishes

Simple Batter Peach Cobbler shared with:Cooking Thin With Chef Kathleen: 200 Easy Recipes f or Healthy Weight Loss (afiliate link)

Disclosure of Material Connection: Some of the links in the post above are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Filed Under: Desserts Tagged With: cobbler, dessert, Peaches, simple, wholefood

« 5 Lessons Every New Blogger Should Know
Foodie Fridays Link-Up Party Where Every Link Gets Pinned! »

Comments

  1. Heidy L. McCallum @The McCallum's Shamrock Patch says

    September 18, 2014 at 22:37

    Thank you so much for sharing your awesome blog post on our link party we formerly co-hosted for 23 weeks, (The Weekend Social) I just wanted to update you to our new link party #PureBlogLove. It runs every Thursday 8 pm est-Sunday nights at midnight. The other girls are still hosting the former party on their pages so don’t forget drop by and visit them as well. I hope to see you this week at our new one.
    Have a fantastic night
    Heidy L. McCallum

    Reply
    • Shari Eckstrom says

      September 20, 2014 at 12:33

      Thanks Heidi, I have been out of town this week, but will be sure to stop by and check your new party out after I return.

      Reply
  2. Lou Lou Girls says

    September 8, 2014 at 10:28

    This looks so amazing! Yum. Pinned. Lou Lou Girls
    Lou Lou Girls recently posted…Top 5 Things I Did/Wish I Did As A TeacherMy Profile

    Reply
    • Shari Eckstrom says

      September 8, 2014 at 11:28

      Thanks! I will definitely give it my best shot to make it tonight. Thanks for stopping by.
      Blessings,
      Shari

      Reply
  3. swathi says

    September 8, 2014 at 10:06

    Delicious and easy cobbler recipe Shari, Love it, thanks for sharing with Hearth and Soul blog hop, pinning.

    Reply
    • Shari Eckstrom says

      September 8, 2014 at 11:31

      Thank you. Always a pleasure.
      Blessings,
      Shari

      Reply
  4. Sydney @ Tastefully Frugal says

    September 5, 2014 at 15:53

    I have peaches coming out my ears and this cobbler looks amazing! I have made a few already this year but I think I have to make yours too b/c it looks way better than the ones I made! Thank you so much for linking up to Creative K Kids Tasty Tuesdays! I’ll be pinning this on my personal dessert board as well as the Tasty Tuesdays Pinterest Board
    Sydney @ Tastefully Frugal recently posted…Friday Pie Day With A Little BaconMy Profile

    Reply
    • Shari Eckstrom says

      September 5, 2014 at 19:43

      I enjoyed this one a lot. There are so many different ways to make cobbler. This one is one of my favorites.
      Blessings,
      Shari

      Reply
  5. Raia says

    September 5, 2014 at 09:22

    Oh my, yum. I need to try a gluten-free version of this asap. Thanks for sharing it at Savoring Saturdays, Shari! I’m going to feature it at this weekend’s party. 😉
    Raia recently posted…Gluten-Free Garlic & Herb Sourdough CrackersMy Profile

    Reply
    • Shari Eckstrom says

      September 5, 2014 at 19:51

      I am beginning to step out a little more with GF recipes. Next month is National Cookie Month and I am developing a recipe with Bob’s Mill Gluten Free 1-to-1 Baking Flour. Should be fun, the GF flour is awesome. Thanks for stopping by.
      Blessings,
      Shari

      Reply
  6. lisa M says

    September 5, 2014 at 07:03

    WoW! This looks amazing! I can’t wait to try it!

    Thanks for linking up with Green Thumb Thursday. I hope you’ll stop back this week and join us again.

    ~Lisa M

    Reply
    • Shari Eckstrom says

      September 5, 2014 at 08:20

      Thanks Lisa, It’s always a pleasure.
      Blessings,
      Shari

      Reply
  7. jo may says

    September 1, 2014 at 21:32

    yay, peaches is a fav round here. desserts made with peaches or blueberries, and sometimes both.
    jo may recently posted…Thunder in the distance, promise of rainMy Profile

    Reply
    • Shari Eckstrom says

      September 2, 2014 at 06:54

      This year we were able to pick up some pretty tasty peaches. I love them too!
      Blessings,
      Shari

      Reply
  8. Erlene says

    August 31, 2014 at 18:00

    Yum! Another one of your recipes that I need to try. I think I have some peaches in the frig right now. Thanks for sharing on Merry Monday. Pinned.
    Erlene recently posted…Merry Monday Link Party #18My Profile

    Reply
    • Shari Eckstrom says

      September 1, 2014 at 09:26

      Always a pleasure sharing at Merry Mondays.
      Blessings,
      Shari

      Reply
  9. Jennifer | The Deliberate Mom says

    August 31, 2014 at 07:45

    Ooooh, I haven’t had peach cobbler in ages! This looks exceptional!

    Thanks for sharing (and for linking up to the #SHINEbloghop).

    Wishing you a lovely day.
    xoxo
    Jennifer | The Deliberate Mom recently posted…Marriage: 40 Years Of Acquired Pointers!My Profile

    Reply
    • Shari Eckstrom says

      August 31, 2014 at 13:28

      I hope you enjoy it Jennifer. I love how simple it is to throw together.
      Blessings,
      Shari

      Reply
  10. Karren Haller says

    August 29, 2014 at 20:17

    Oh peach cobbler is probably an all time favorite next to peach pie. My grandmother baked weekly and there was nothing better than a nice scoop of ice cream or heavy whipping cream from the farm, the flavor is out of this world. I must pin to give your recipe a try.

    Have a great weekend!!
    Karren
    Karren Haller recently posted…Weekends Are Fun PartyMy Profile

    Reply
    • Shari Eckstrom says

      August 29, 2014 at 20:22

      Thanks Karen. I took a chance using heavy cream with my simple batter, but sometimes a girls gotta do what a girls gotta do. The flavor is so good! Thanks for stopping by, I hope you enjoy it!
      Blessings,
      Shari

      Reply
  11. Joanne T Ferguson says

    August 29, 2014 at 19:19

    G’day! This looks delish Shari and thanks for sharing at our #SayGdayParty!
    Cheers! Joanne

    Reply
    • Shari Eckstrom says

      August 29, 2014 at 19:52

      Thanks Joanne. Great party this week. Thanks for stopping by.
      Blessings,
      Sahri

      Reply
  12. Bobbi says

    August 29, 2014 at 17:18

    This looks so very tasty Shari! Wow…wish I could grab a slice and put some of that ice cream on it too 🙂

    Pinning it!
    Thanks for sharing!
    Bobbi recently posted…Chocolate Covered BrowniesMy Profile

    Reply
    • Shari Eckstrom says

      August 29, 2014 at 18:18

      Thanks Bobbi. I am making coffee ice cream tonight if you would like to come by 🙂 Heading over to check out your Chocolate Covered Brownies now. Yum!
      Blessings,
      Shari

      Reply
  13. Kristen says

    August 29, 2014 at 12:32

    This looks AMAZE-ING! I want to sit at your dinner table one night and just smell this. Seriously! We JUST tried peaches with our girls yesterday, and I can’t wait to make this! Happy to see you again at Foodie Friday!
    Kristen recently posted…One New Food – PeachMy Profile

    Reply
    • Shari Eckstrom says

      August 29, 2014 at 12:40

      Thank you Kristen. Come on over anytime and bring the girls too!
      Blessings,
      Shari

      Reply
  14. Diane Roark says

    August 29, 2014 at 08:56

    Shari,

    Stopping by to share, pin, and stumble.

    Blessings,
    Diane Roark

    Reply
    • Shari Eckstrom says

      August 29, 2014 at 12:20

      Thank you my friend. You Rock!
      Blessings,
      Shari

      Reply
  15. Nicole@family table treasures says

    August 29, 2014 at 06:39

    Yum! The peaches on our peach tree are almost ready for picking. Looks like the perfect place for them to end up!

    Reply
    • Shari Eckstrom says

      August 29, 2014 at 06:50

      How lucky you are to have your own peach trees. We are not able to grow them here, our trees always die. 🙁 Enjoy!
      Blessings,
      Shari

      Reply
  16. Robyn @ simply fresh dinners says

    August 29, 2014 at 05:29

    Hi Shari,
    This is the most delicious peach cobbler I have EVER seen! I love that it’s so healthy and it has my mouth watering at 7:30 am! I love the crusty topping because I’m all about different textures in my food. Thanks for a great recipe! Enjoy your long weekend 🙂
    Robyn @ simply fresh dinners recently posted…Tuscan Vegetable Bean SoupMy Profile

    Reply
    • Shari Eckstrom says

      August 29, 2014 at 06:52

      Thanks Robyn. I could make this once a week and die happy. Thanks for stopping by and taking a moment to comment.
      Blessings,
      Shari

      Reply
  17. Christy says

    August 28, 2014 at 19:26

    Saw this at the Weekend Social link party. Peach cobbler and ice cream, a combo that is hard to beat. This looks sooo delicious!

    Reply
    • Shari Eckstrom says

      August 28, 2014 at 19:33

      Thanks Christy. I appreciate you stopping by and taking a moment to comment. Have a great weekend.
      Blessings, Shari

      Reply
  18. Zan says

    August 28, 2014 at 16:05

    Oh my….I seriously desire a bite from this, right now! BTW: I tried to make the zucchini fritters you posted the other day but realized I was out of some of the ingredients. My zucchini are waiting in the fridge for this!

    Reply
    • Shari Eckstrom says

      August 28, 2014 at 16:17

      Thats Great Zan. You’ll have to be sure to come back and share how you liked them. Thanks for stopping by.
      Blessings,
      Shari

      Reply
  19. Michal says

    August 28, 2014 at 13:20

    Yum, this looks amazing!
    Michal recently posted…Homemade Reese’s peanut butter cupsMy Profile

    Reply
    • Shari Eckstrom says

      August 28, 2014 at 16:21

      Thanks Michal. You are a doll.
      Blessings,
      Shari

      Reply
  20. Nicole says

    August 28, 2014 at 10:39

    I LOVE peach cobbler. This looks so delicious! Pinning to my desserts board 🙂
    Nicole recently posted…Overnight Apple OatmealMy Profile

    Reply
    • Shari Eckstrom says

      August 28, 2014 at 11:19

      Thank Nicole. I appreciate the love 🙂 Have a wonderful weekend.
      Blessings,
      Shari

      Reply
  21. Daine Roark says

    August 28, 2014 at 09:30

    Shari,

    It might be simple, but it looks and sounds amazing. You know I love peaches, so I will have to try your peach cobbler. I love the crusty topping.
    YUMMY!
    Blessings,
    Diane Roark

    Reply
    • Shari Eckstrom says

      August 28, 2014 at 11:21

      Thank you Diane. I know you love peaches and figured this one would be right up your alley. Enjoy!
      Shari

      Reply
  22. Carrie Groneman says

    August 28, 2014 at 09:24

    Shari, this is genius! So easy, and I love the option of using whole wheat flour. Perfect fall comfort food and great for the weekend get -together s coming up. Love your pictures! Carrie, A Mother’s Shadow

    Reply
    • Shari Eckstrom says

      August 28, 2014 at 11:23

      Thanks Carrie. I have pretty much switched over to whole white wheat for everything these days. It works wonderfully and is a bit healthier that white flour. I appreciate your kind comments. Have a great weekend.
      Blessings,
      Shari

      Reply
  23. Janine Huldie says

    August 28, 2014 at 05:37

    I love peach cobbler and got to admit my mom always made this at this time of the year and had a recipe that my grandmother had used, but I totally pinned your and going to share with my mom. Hoping we can try this now before the summer is over. Thanks Shari 🙂
    Janine Huldie recently posted…Sunflowers, Back To School & Wonderful Wednesday #88My Profile

    Reply
    • Shari Eckstrom says

      August 28, 2014 at 11:25

      I do like how easy this recipe is to put together. It is not exactly low cal with the cream, but oh my goodness it is good. Hope you enjoy it.
      Blessings,
      Shari

      Reply

Trackbacks

  1. Savoring Saturdays #30 - Raias Recipes says:
    September 5, 2014 at 15:01

    […] Simple Batter Peach Cobbler, by Pure Grace Farms […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

CommentLuv badgeShow more posts

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Welcome to Pure Grace Farms. It's great to have you stop in for a visit. We are a small farm nestled in the foothills outside of Boise, Idaho where food is organically grown, prepared and preserved for optimum benefit to body and soul. Read More…

  • Email
  • Facebook
  • Google+
  • Pinterest
  • StumbleUpon
  • Twitter
Everything you Need to Know About Camping: Part 3 - Let's Get Cooking

Everything You Need to Know About Camping: Part 3- Let’s Get Cooking

Happy Camper Pasta Salad Bar

Simple Whole Food Camp Cooking Guaranteed to Impress

Let's go camping

Everything you Need to Know about Camping: Part 1 – So you Want to Go Camping?

5 Essential Tools For Camp Cooking

Everything you Need to Know About Camping: Part 4 – The 5 Essential Tools For Camp Cooking

Categories

Archives

Support Pure Grace Farms – Afilliate Sponsors

Want to help Support Pure Grace Farms? If you have enjoyed my blog and the recipes you find here, one of the ways you can help support Pure Grace Farms is by visiting my Affiliates and making a purchase through their links on this site. Each of my Affiliates pay me a small percentage from your purchase at no additional cost to you, and allows me to continue delivering great recipes and content to this site week after week. Thank you in advance for your support.

Connect

It has long been a passion of mine to live off the grid and develop a greater level of sustainability. Life and circumstances have not always cooperated with my passions. Sometimes my desires come face to face with reality. I am learning to live within that happy middle ground, finding …A sane approach to sustainability. Read More…

Popular Posts

5 Lessons Every New Blogger Should Know…

5 Lessons Every new Blogger Should Know

Watermelon Lemonade: A favorite Summertime…

Watermelon Lemonade: Pure Grace Farms

Klondike Royale Au Gratin Potatoes : Taste The…

Klondike Royale Au Gratin Potatoes: Taste The Love in Every Bite

Preserve the Harvest Series: Blackberries and…

Preserve the Harvest: Let's Talk Blackberries and Canning Homemade Blackberry Syrup

Garden Fresh Zucchini Fritters…

Strawberry Rhubarb Hand Pies…

Strawberry Rhubarb Hand Pies

Copyright © 2021 · Foodie Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress