Middle Eastern Lamb Stew

Middle Eastern Lamb Stew

MIDDLE EASTERN LAMB STEW

I am a pushover when it comes to lamb these days. Gyros, Shawarma, Middle Eastern lamb stew and kabobs all get me excited. My love affair with lamb began when I journeyed out of the country for the first time and headed over to the Middle East to visit Jordan and Israel on a two week tour. I loved every minute of that trip.The sights and sounds were quite different than what I was used to. For a young girl barely out of High School it was an eye opener. I quickly discovered the gastronomical delight of eating foods from a different culture…. 

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Preserve the Harvest Series: How to Preserve and Store Pumpkin

How to Store and Preserve Pumpkin PRESERVE THE HARVEST SERIES: HOW TO PRESERVE AND STORE PUMPKIN

Preserve the Harvest Series presents a new fruit or vegetable every Tuesday with the goal of helping you get the most out of fresh fruits and vegetables harvested during peak season. Whether you grow your own fruits and vegetables, buy them at the Farmer’s Market or your local grocery store, it is good to remember the best time to preserve your bounty is when it is plentiful. Preserving the harvest stocks your pantry shelves and freezer with whole foods that you can feel good about, foods that taste great, and this approach saves you money.  A sane approach to sustainability!

Next up…How to preserve pumpkin… 

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Monday Morning Review: 5 Spicy Eats and Treats to Tickle your Tastebuds

Monday Morning Review: 5 Spicy Eats and Treats to Tickle your Taste Buds I love spicy food and go to great lengths to create my own spice combinations to season my dishes with. Currently, I am in the process of smoking and drying a few beautiful red jalapenos to make a killer chipotle powder. So far, so good; the red demons smoked up perfectly and are now in the process of drying. I see some delicious spicy meals in my future. … 

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Preserve the Harvest Series: How to Store and Freeze Hot Peppers

PRESERVE THE HARVEST SERIES: HOW TO STORE AND FREEZE HOT PEPPERS 

Preserve the Harvest Series presents a new fruit or vegetable every Tuesday with the goal of helping you get the most out of fresh fruits and vegetables harvested during peak season. Whether you grow your own fruits and vegetables, buy them at the Farmer’s Market or your local grocery store, it is good to remember the best time to preserve your bounty is when it is plentiful. Preserving the harvest stocks your pantry shelves and freezer with whole foods that you can feel good about, foods that taste great, and this approach saves you money.  A sane approach to sustainability!

Next up…How to Store, Preserve and Freeze Hot Peppers… 

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