How to Freeze Monster Zucchini
Monster Zucchini is best used for baked goods. When using frozen zucchini, simply thaw and pour off excess water from zucchini. Use in your recipes as you would freshly grated zucchini.
  • Monster Zucchini
  1. Wash Monster Zucchini and pat dry.
  2. Cut zucchini in half lengthwise and remove all seeds and pithy part from center of zucchini leaving only firm edge of squash. Discard seeds and pith.
  3. Grate zucchini and place on paper toweling in strainer.
  4. Allow zucchini to drain, lightly pressing on zucchini to remove as much moisture as possible.
  5. Place in 1 and/or 2 cup portions (depending on your particular needs for baked goods) into heavy duty freezer bag or vacuum seal as desired.
  6. Label and freeze.
Recipe by Pure Grace Farms at