What a busy time this past week has been. The garden is in full ‘try to keep up with me’ production and I’m thankful I am now at home full time to do just that. I have no idea how I managed before. My hat goes off to those who work full time and keep up with everything else too. I am grateful the hats that I wear are now only a select few.
This week’s review is a focus on breakfast. While perusing my favorite blogs, the first morning meal posts are what drew me in. Maybe it’s because breakfast is such an important part of the day, but I have a sneaking suspicion it’s because breakfast has always been one of my favorite meals. So much so, I eat breakfast for lunch and dinner too!I hope you enjoy some of my favorites.
I have sneaked in a few of my own favorite breakfast posts too. Hey, having your own blog should entitle you to a few special perks. 🙂
Espresso, Vanilla Bean and Cacao Nib Granola
Deliciously crunchy granola that is guaranteed to spread a mouth-watering aroma of espresso, chocolate and vanilla throughout the kitchen whilst being baked. ~ Butter and Brioche
All of your favorite breakfast dishes in one. Layers of pancakes, eggs, sausage and maple béchamel, making this the most amazing lasagna you will ever eat. ~ A Dash of Sanity
Spring Quiche with Fresh Spinach, Shallots, Goat Cheese and Roasted Asparagus
The combination of fresh vegetables with the salty bite and tang of goat cheese is marvelous. ~ Pure Grace Farms
German Pancakes
Delicious egg pancake that puffs in the oven. Buttery and light. A perfect breakfast or brunch entree. ~ Balm To My Soul
Sweet Potato Hash is uniquely delicious, featuring sweet potatoes, chicken sausage, sweet onions and spinach. Seasoned with garlic and a touch of chipotle, bringing great flavors together for a big, bowl of taste. ~ Pure Grace Farms
My family is “food oriented.” Meaning we are motivated, inspired and encouraged by food. One of my favorite foods during the holidays is this Pumpkin Cinnamon Waffles recipe. It’s awesome for breakfast, lunch or dinner. ~ A Mom’s Take
Blueberry Zucchini Bread With Kefir
A slice of bread combined with a glass of Blueberry Kefir makes a filling and healthy breakfast, and provides fuel for the day! ~ Upstate Ramblings
Gluten Free Breakfast Cookies are chock full of cranberries, walnuts and coconut. Perfect for a quick and healthy breakfast on the go or for a healthy snack anytime of day. ~ Pure Grace Farms
Have a wonderful week friends and eat your breakfast!
Blessings,
Shari
Monday Morning Review: Breakfast of Champions has been shared with:
*The Shady Porch: Party on the Porch *Smart School House: Whimsy Wednesday *Calm Healthy Sexy: Let’s Get Real *Ruffles and Rainboots: Thank Goodness it’s Thursday *Happy and Blessed Home: Family Fun Friday *The Diary of a Real Housewife: Friday Favorites
Disclosure of Material Connection: Some of the links in the post above are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”
